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302 Red Lees Road, Burnley, Lancashire BB10 4RG 

01282 416960

December Festive Menu

2 Courses £24.95 3 Courses £29.95
© Copyright Kettledrum Inn 1861

AVAILABLE - Wednesday 3rd till Wednesday 24th normal service hours

STARTERS

Roasted Red Pepper and Butternut Soup (v) Served with crusty bread and butter £7.95

Garlic Mushrooms on Toast (v) With truffle oil £8.95

Bury Black Pudding With horseradish sauce and pistachio £8.95

Classic Prawn Cocktail With cherry tomato, brown bread and butter £8.95

MAINS

Traditional Roast Turkey Served with all the trimmings and our own festive crumb (contains nuts) £18.95

Fillet of Salmon With pink peppercorn sauce, crushed new potatoes and seasonal veg

£18.95

Braised Brisket of Beef Slow cooked in red wine with spring onion mash, seasonal veg and rich red wine gravy £18.95

Old Fashioned Potato, Leek and Cheese Pie (v) Served with hand cut chips and steamed red cabbage £17.95

DESSERTS

Christmas Pudding (v) With brandy sauce £7.95

Lemon Posset (v) With vanilla shortbread £7.95

Baileys Cheesecake (v) With vanilla ice cream £7.95

Chocolate Brownie and candied orange (v) with vanilla ice cream £7.95

If you have any concerns about allergies or ingredients used in our dishes please ask a member of staff for details before ordering your meal. We are happy to help with any dietary requirements and in some cases can alter a dish to suit.

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